BLT Steak New York
Located in the heart of midtown Manhattan, BLT Steak New York is our flagship restuarant. Our interpretation of the classic steakhouse, coupled with signature style and all-around finesse, results in Modern American Steakhouse.
Enhanced by the richness of Macassar Ebony tables and matching suede booths, BLT Steak combines a bistro ambiance with steakhouse fare. Certified Black Angus or USDA Prime steak are dressed with a selection of sauces, ranging from Bearnaise to Horseradish, and are paired with decadent sides such as Truffled Mashed Potatoes and oversized Onion Rings. Add BLT Steak’s sumptuous selection of fresh seafood, signature salads and blackboard specials and it sets the standard for today’s modern steakhouse.
Our award winning wine list features over 500 wines from around the world including a broad selection of Old World wines from the regions of Burgundy, Bordeaux, Piedmont, Tuscany, Rioja and many more. The list also features verticals of many of the greatest names in California winemaking as well as many up and coming winemakers. We also feature wines from Australia, Argentina, Chile and South Africa.
Awards & Accolades
The New York Times, April 2004
The Daily News, April 2004
Crain’s New York Business, September 2004
NBCNewYork.com, Golden Local Award, March 2009
Best New Restaurant
Esquire, November 2004
One of the Top Eight Steakhouses in the Country
MSN, September 2007
Best of Award of Excellence
Wine Spectator, 2009
Award of Unique Distinction
Wine Enthusiast, 2007, 2008