Dinner Menu
A Few Words About Our Steaks…
All of our beef is USDA Prime or Certified Angus® brand, the finest available. We naturally age our beef
for maximum tenderness and flavor before broiling at 1700 degrees and finish with herb butter.
Salads & Appetizers
Caesar Salad 13
East & West Coast Oysters 1/2 doz18 doz34
Jumbo Shrimp Cocktail 19
Tuna Tartare / Avocado / Soy-Lime Dressing 18
Crab Cake / Meyer Lemon / Radish Salad 17
Roasted Beets / Gorgonzola / Apple 13
Steak Tartare / Traditional Garnishes / Country Bread 18
Chopped Vegetable Salad 15
Baby Spinach / Maytag / Bacon Vinaigrette 12
Bibb Lettuce / Mustard Dressing 11
Lobster Salad “Cobb” Style 29
Grilled Double Cut Smoked Bacon 10
Seafood Platter
Oysters, Littleneck Clams, Crab Claw, Shrimp, 1/2 (1.5LB) Lobster
For One 34 For Two 65 For Three 98
Meat & Poultry
Prime Hanger Steak 10oz 29
Filet 12oz 45
28-Day Dry Aged NY Strip 16oz 47
28-Day Dry Aged Prime Bone-In NY Strip 20oz 57
28-Day Dry Aged Prime Porterhouse (For Two) 47 Per Person
Bone In Rib Eye 22oz 48
Braised Short Ribs 33
Rack of Lamb (2 double cut) 43
Herb-Parmesan Crusted Veal Chop 14oz 45
Lemon-Rosemary Chicken 29
Sauces
Steak
3 Mustards
Red Wine
Bearnaise
Blue Cheese
Peppercorn
Horseradish
BBQ
Steak Temps
Blue: Very Red, Cold Center
Rare: Red, Cool Center
Medium Rare: Red, Warm Center
Medium: Pink, Hot Center
Medium Well: Dull Pink, Hot Center
Well Done: No Pink, Hot Gray
Wagyu
American Wagyu Ribeye 12 oz 92
American Wagyu Top Cap 10 oz 81
American Wagyu Skirt 10 oz 55
Fish & Shellfish
Sautéed Dover Sole / Soy Caper Brown Butter 49
Sautéed Branzino / Shiitake Mushrooms / Breakfast Radish / Basil 30
Grilled Jumbo Shrimp36
Grilled Spicy Miso Tuna / Fine Herbs / Maple & Olive 37
Grilled 2lb Maine Lobster / Cognac Jus 55
Sides
Grilled Asparagus 11
Onion Rings 8
Creamed Spinach 11
Green Beans/ Gremolata 11c
Potato Skins 9
Baked Potato 9
French Fries 8
Potato Gratin 10
Mashed Potatoes 10
Jalepeño Mashed 10
Truffle Mashed 12
Stuffed Mushroom Caps 10
Hen of the Woods Mushroom 13
Desserts 10
Crêpe Soufflé / Passion Fruit Sauce
Malt Sundae / Vanilla / Praline
Warm Chocolate Tart / Pistachio Ice Cream
Peanut Butter Chocolate Mousse / Banana Ice Cream
Mini Doughnuts / Chocolate Sauce / Coffee Ice Cream
Meyer Lemon Caramelized Cheesecake / Huckleberry Sauce / Huckleberry Sorbet
Apple Cobbler / Vanilla Ice Cream
Carrot Cake / Ginger Ice Cream
Sliced Fruit & Berries
Ice Cream & Sorbet / 7
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

